Discover our diverse and delicious menus — from elegant canapés and sit-down banquets to generous platters, grazing tables, late-night snacks, and casual work-and-fork options. 

Our menus are designed to suit a wide range of occasions, from relaxed gatherings to formal celebrations, and we cater for all major dietary requirements, including vegan, vegetarian, gluten-free, dairy-free, and nut-free options. 

If you have specific preferences or dietary needs not covered in our standard offerings, Katy, our Kitchen Manager, is happy to work with you to create something tailored and memorable.

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